Indeed, for those who forgo the low/standard/high rye bourbon classification for a simpler low/high one, there is no doubt that you would consider Wild Turkey as high rye (e.g., see the Reddit bourbon guide). However, this is one of the few bourbons out there that doesn’t easily fit into that mashbill-based classification – many drinkers find a more substantial rye-like presence to the whisky, and would consider as a “high rye” bourbon. This qualifies it as a “standard” rye in my bourbon classification scheme (i.e., R2 in the database). On paper, it has a fairly standard bourbon profile, with a historically “typical” level of rye in the mashbill – 13%. Wild Turkey occupies an interesting position in the range of bourbon styles. The whisky proved so popular with his compatriots, that they kept asking him for that “wild turkey bourbon” – and thus a marketing angle was born. The name apparently stems from the early days of production, when a wholesaler took a bunch of warehouse samples on a turkey hunt. It has the image of a no-nonsense, uncompromising style of bourbon, lacking in pretentiousness. Distilling has been under the dynastic control of the Russell family for many years now. Available at Third Base Market & Spirits, this bourbon is a must-try for enthusiasts and connoisseurs looking to explore the bold side of bourbon.Wild Turkey is a popular Kentucky-based bourbon, currently owned by Campari group. Its rich, full-bodied character and complex flavor profile have made it a beloved choice for those seeking a robust and authentic Kentucky bourbon experience. Its high proof and bold character also make it an excellent choice for cocktails like the Old Fashioned or the Kentucky Mule.Ĭonclusion: Wild Turkey Rare Breed Bourbon is a testament to the craftsmanship of the Russell family, who have been making bourbon at Wild Turkey for decades. Serving: This bourbon is perfect for sipping neat or with a drop of water to open up its flavors. Packaging: Wild Turkey Rare Breed Bourbon typically comes in a distinctive bottle with a turkey emblem on the label, reflecting the brand's heritage. There are also hints of dried fruits and a touch of leather.įinish: The finish is long and warming, with lingering notes of cinnamon, black pepper, and charred oak. Flavors of honey, brown sugar, and toffee coat the palate, accompanied by robust oak and spicy rye. Palate: On the palate, this bourbon is full-bodied and powerful. A subtle fruitiness and hints of baking spices add depth. Tasting Notes: Wild Turkey Rare Breed Bourbon delivers a robust and complex tasting experience:Īppearance: Deep amber with hints of copper.Īroma: The nose is rich and inviting, with notes of vanilla, caramel, and toasted oak. The bourbons are aged in new, charred American oak barrels. Mashing: The grains are milled and combined with water to create a mash, which is then fermented.įermentation: Wild Turkey uses a proprietary yeast strain for fermentation, contributing to the whiskey's unique flavor.ĭistillation: The distillate is distilled to a relatively low proof, allowing more flavor from the grain to carry through to the final product.Īging: Rare Breed is a blend of bourbons aged for various periods, including 6, 8, and 12 years. Grain Selection: The bourbon's mash bill includes a high percentage of corn, along with rye and malted barley, offering a balance of sweetness and spice. Production: Wild Turkey Rare Breed is crafted with the same time-honored methods that have defined Wild Turkey Bourbon for generations: It's known for its full-bodied character and distinctive flavor profile, making it a favorite among whiskey enthusiasts. Overview: Wild Turkey Rare Breed Bourbon is a highly regarded and unapologetically bold expression of Kentucky bourbon. Alcohol by Volume (ABV): Varies by batch, typically around 58.4%.Age: Not age-stated (a blend of 6, 8, and 12-year-old bourbons). Type: Kentucky Straight Bourbon Whiskey.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |